{"id":717,"date":"2010-12-25T14:16:23","date_gmt":"2010-12-25T19:16:23","guid":{"rendered":"http:\/\/lopeyland.com\/?p=717"},"modified":"2010-12-25T14:16:23","modified_gmt":"2010-12-25T19:16:23","slug":"fried-okra-salad","status":"publish","type":"post","link":"https:\/\/lopeyland.com\/?p=717","title":{"rendered":"Fried Okra Salad"},"content":{"rendered":"

Halve 1 container of cherry tomatoes.
\nChop a bunch of green onions.
\nMarinate the above ingredients in catalina salad dressing.
\nFry a half-pound of bacon to make bacon bits or use pre-packaged bacon bits.
\nSet the oil for deep frying the okra. Get a 24 oz. bag of breaded okra and fry it up. If you used store bought bacon bits, toss those in the oil at the end.
\nDump the okra and bacon bits into the tomatoes and onions. Mix well. Serve and resist temptation to eat everything.<\/p>\n","protected":false},"excerpt":{"rendered":"

Halve 1 container of cherry tomatoes. Chop a bunch of green onions. Marinate the above ingredients in catalina salad dressing. Fry a half-pound of bacon to make bacon bits or use pre-packaged bacon bits. Set the oil for deep frying the okra. Get a 24 oz. bag of breaded okra and fry it up. If … <\/p>\n

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